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Kids love making these Bear Paw Biscuits.
In fact they don’t have to be “bear” paws, they can be almost any animal, Cat, Dog or even Gruffalo!

Made with a Shortbread Biscuit mixture with added chocolate chips and buttons, for the paw details.

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What you will need:

♦ 125g butter

♦ 55g caster sugar

♦ 180g plain flour

♦ Approx x8 chocolate buttons (depending on number of biscuits you make)

♦ Bag of chocolate chips

♦ Lined baking tray

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Method

1. Mix together the butter and sugar until smooth and creamy
2. Add flour and mix until combined
3. Take small handfuls of the dough and roll into a ball
4. Place onto the baking tray and flatten with your hands
5. Place x1 chocolate button into the centre of the biscuit, to form the “paw” and 3-5 chocolate chips around the top edge, to form the “claws”
6. Repeat steps 4 & 5 until all the dough has been used
7. Bake at 180C / Gas 5 for approx 10-15mins, taking care to ensure the chocolate doesn’t burn.
8. Remove from oven and allow to cool slightly, before transferring to a wire rack to cool completely.

Store in an airtight container for up to 7 days

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